Happy Hour

Daily 3-6pm

Short Rib & Gnocchi

Tuesday After 5pm

Crispy Grouper
‘Zydeco Style’

Wednesday After 5pm

Bourbon Glazed Porkchop

Thursday After 5pm

Alaskan Halibut Fish & Chips

Friday After 5pm

Bone-In Veal Parmesan

Saturday After 5pm

Spaghetti & Meatballs

Sunday After 5pm

Dad’s Fried Chicken

Monday After 5pm